The Best 5-Minute Vegan Stir Fry Sauce

A few simple ingredients are whisked together to create a flavorful, soy sauce based sauce that is sweet, savory, and spicy.

– Garlic & Ginger – Low Sodium Soy Sauce – Maple Syrup – Rice Vinegar – Red Chili Flakes – Cornstarch

Fry up the garlic and ginger then whisk together the sauce ingredients!

Simmer for a few minutes until thickened- this will take about 3-5 minutes.

Use immediately in a stir fry or as a dip..

Or store in an airtight jar to use later!

Get the full recipe by clicking the link below!