Vegan Cream of Chicken Soup Substitute

creamy & easy

This creamy and delicious Vegan Cream of Chicken Soup Substitute is the perfect addition to your favorite casseroles, stews, or soups for when you’re in need of a comforting dinner.

What you'll need:

All-purpose flour for thickening our condensed soup.

Vegan Heavy Cream (Cashew Cream)


Homemade or Store-Bought Vegan Chicken Broth

Vegan Butter

Melt the butter

Add the flour and mix until you get a thick paste,

Whisk in the vegan chicken broth, heavy cream, & seasonings

Whisk until thickened over medium heat. It thickens more as it cools.

Thin it out and eat as a soup, use in casseroles, stews, sauces & more!

Perfect creamy base for Thanksgiving casseroles!

Use in soups or stews to add creaminess!

Get the full recipe by clicking the link below!

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