Vegan Jackfruit Barbacoa Tacos

Spicy, rich, and flavorful Vegan Jackfruit Barbacoa Tacos are the perfect plant-based meat for your next taco night! Comes together in a few simple steps and under 30 minutes.

– Canned Jackfruit – Chipotle Peppers in Adobo – Agave Syrup – Low Sodium Soy Sauce – Apple Cider Vinegar – Seasonings – Fresh Lime Juice

Main Ingredients

Main Ingredients

Cook the onion and garlic until soft and translucent

Add the shredded jackfruit and cook until golden brown

Add the remaining ingredients to the pan and mix until well combined

Simmer for 25 minutes

Serve in a corn tortilla with radishes, cilantro, red onion and a wedge of lime!

For the full recipe, click the link below! Enjoy :)