How to Make the Best Tofu Ground Beef

Making your own Tofu Ground Beef is easy, tasty and super versatile. These vegan beef crumbles are lightly seasoned but can be easily customized for pasta dishes, tacos, enchiladas, soups & more!

Ingredients

Ingredients

– 14oz Extra Firm Tofu 1 block – 2 tablespoons Olive Oil – 2 tablespoons Tomato Paste – 1 tablespoon Soy Sauce – 1 tablespoon Nutritional Yeast – 1/2 teaspoon Smoked Paprika – 1 teaspoon Garlic Powder – 1 teaspoon Onion Powder – Pinch of Salt & Black Pepper

Crumble the tofu!

Crumble the tofu!

Whisk together the sauce!

Whisk together the sauce!

Mix together the sauce and the tofu until combined!

Spread evenly on a baking sheet!

Spread evenly on a baking sheet!

Bake until crispy!

Bake until crispy!

Serve however you'd like and enjoy!

Serve however you'd like and enjoy!

Click the link below to get the full recipe!

Click the link below to get the full recipe!