Vegan Lunch Meat

This Vegan Beef recipe is incredibly meaty and flavorful. It’s made from ingredients such as vital wheat gluten, soy sauce, vegetable broth, and spices. It’s best served thinly sliced on sandwiches, and is omnivore-approved!

Main Ingredients include: Vital Wheat Gluten, Nutritional Yeast, Soy Sauce, Vegetable Broth & Spices!

Whisk together the dry ingredients!

Whisk together the wet ingredients

Combine the dry and wet ingredients!

Knead until just combined- don't over mix.

Shape into a log and wrap in foil- bake for 90 minutes.

Allow to rest overnight then thinly slice, cube, cut into strips or whatever you want!

This vegan beef recipe is best served thinly sliced in deli meat sandwiches

Curved Arrow


Gyros or philly cheesesteaks!

Click the link below for the full recipe!