Easy 3-Ingredient Vegan Mascarpone

This Vegan Mascarpone is made with just 3-ingredients and is incredibly easy to whip up! It’s creamy, light, and slightly sweet with a subtle tang.

– Firm Tofu – Lemon Juice – Powdered Sugar

Main Ingredients

Main Ingredients

Add firm tofu to a nut milk bag or cheesecloth-

Squeeze out the water!

It should look like this!

Blend until smooth and creamy!

Serve in tiramisu, pies, cakes, pancakes, french toast and more!

Click the link below to get the full recipe!