Dairy-Free Chocolate Strawberry Overnight Oats
If chocolate for breakfast sounds like your kind of morning, these Dairy-Free Chocolate Strawberry Overnight Oats are for you. Made with cocoa powder, strawberries, and plant-based milk, they come together in just 5 minutes!
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Servings: 2
Ingredients
- ½ cup Old-Fashioned Oats
- ½ cup Plant-Based Milk
- ¼ cup Vegan Yogurt unsweetened
- 1 tablespoon Chia Seeds
- 1 tablespoon Cocoa Powder
- 1 tablespoon Maple Syrup
- Pinch of Kosher Salt
- ¼ cup Chopped Strawberries more for topping
- 2 tablespoons Chopped Vegan Chocolate Bar more for topping
- 2-3 tablespoons Strawberry Jam for serving, optional
Instructions
- In a jar or airtight container, stir together the oats, plant-based milk, vegan yogurt, chia seeds, cocoa powder, maple syrup, and a pinch of kosher salt until well combined.
- Stir in a handful of chopped strawberries and chocolate chips.
- Cover and refrigerate overnight or for at least 4 hours.
- In the morning, give it a good stir. Add a spoonful of strawberry jam on top and more strawberries and chocolate chips if you’d like. Enjoy!
Notes
Makes 1 large serving or 2 smaller servings.
Important Note about Salt: Not all salts are made equal and cannot be substituted 1:1. If you are substituting table salt for kosher salt, you will need to cut the amount called for in the recipe by at least half.
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