Side Dishes
These flavorful vegan side dishes are perfect for any meal.
From roasted vegetables and creamy mashed potatoes to fresh grain salads and slaws, there’s something for every occasion.
Great for weeknight dinners, holiday spreads, or casual get-togethers, these sides complement any main dish and can shine on their own. Many are simple and quick to make, yet full of flavor and satisfying textures.
I recommend starting with Vegan Smashed Potatoes, Maple Roasted Brussels Sprouts and Carrots, and Creamy Vegan Garlic Parmesan Orzo.
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Vegan Gravy
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Spicy Corn and Black Bean Quinoa Salad
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Mango Corn Salsa
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Vegan Refried Black Beans
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Vegan Couscous Salad
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Almond Milk Mashed Potatoes
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Harissa Roasted Cauliflower
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Creamy Vegan Garlic Parmesan Orzo
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Roasted Broccoli and Carrots
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Maple Roasted Brussels Sprouts and Carrots
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Air Fryer Butternut Squash
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Classic Vegan Stuffing
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Kale Crunch Salad (Chick-fil-A Copycat)
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Air Fryer Tortilla Chips
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Cherry Tomato Salsa
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Vegan Caesar Salad
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Vegan Smashed Potatoes
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Roasted Brussels Sprout and Sweet Potato Salad
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Air Fryer Tempeh Bacon
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Air Fryer Broccoli and Cauliflower
